Easter High Tea


Enjoy a beautiful afternoon High Tea for this Easter weekend with friends and family. Indulge on delectable scones, hot cross buns, Easter themed desserts, bite sized sandwiches and more.

Sunday, 4 April 2021
from 11 am
$99 per adult
$75 per child
(+ booking fee)

Easter High Tea Menu

Cucumber, Cocktail Prawn & Potato Salad on Rice Crackers (GF)
Pastrami & Dijon mustard, Green Beans Bouquet, Bruschetta
BBQ chicken & chive, cheese charcoal mini brioche bun
Roasted cherry tomato, bocconcini & pesto tartlet V

Signature curry puff
Beetroot, Goat Cheese & Chive Arancini
Devilled infused eggs on Noodle nest (V/GF)
Duck Vietnamese Rice Paper Rolls (GF)

Strawberry Rhubarb Coconut Sago Bowl (VG/GF)
Fussy Bunny Mont Blanc Tartlet (V)
Cross Buns with Condiments (V)
Chocolate Nest with Easter Eggs (VG/GF)
Sweets Cupcakes (V)
Coffee Praline Crunch (V)

Menu items correct at time of publishing but may be subject to change.
Dietary requests catered for, just let us know of your requirements when booking

All food service is in line with our Covid Safe practices

When: 4 April 2021

Where: Sir Stamford at Circular Quay

Price: $99



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Sir Stamford at Circular Quay @ 93 Macquarie Street Sydney 2000