Information
Join us at Sydney Central Hotel for Meet the Farmer, a memorable evening celebrating exceptional produce, thoughtful craftsmanship and the people behind the flavours.
Guests will enjoy a specially curated five-course menu, showcasing a creative journey from savoury to sweet. Begin the evening with a welcome glass of wine before settling in for an intimate dining experience designed to bring guests closer to the origins and stories behind each dish.
A vegetarian five-course menu is also available when requested at the time of booking.
With limited seats available, early bookings are recommended.
Event details
Date: Friday, 14 August 2026
Time: 6:00pm–10:00pm
Location: Thomas St Kitchen and Bar, Sydney Central Hotel
Price: AUD $95 per person
Age requirement: This is an adults-only event for guests aged 18 years and over.
Your experience includes
A specially curated five-course menu
A welcome glass of wine on arrival
A vegetarian menu option upon request
An intimate Meet the Farmer dining experience
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Venue
Thomas St Kitchen & Bar, 169-179 Thomas Street, Haymarket NSW 2000
Price
$95
